The first courses are the preferred range by the Italians.
The first of these recipes in this section are just a taste of what our renowned restaurant can offer its customers:
Pappardelle with wild boar sauce __euro 9.00 li>
Pappardelle with hare sauce __euro 9.00 li>
Pappardelle with duck ragu __euro 9.00 li>
Fried macaroni with four cheese __euro 9.00 li>
Pennette to 'angry __euro 8.00 li>
Rigatoni alla Siciliana with eggplant __euro 8.00 li>
Spaghetti sautéed with tomato and basil __euro 8.00 li>
Spaghetti with seafood in foil __euro 11.00 li>
Spaghetti with clams __euro 11.00 li>
Bavette with prawns, tomatoes and cream __euro 11.00 li>
Tortelloni with ricotta and spinach with melted butter and parmesan __euro 10.00 li>
Fresh noodles salmon __euro 10.00 li>
Risotto Milanese __euro 9.00 li>
Risotto with porcini mushrooms __euro 11.00 li>
Risotto with artichokes __euro 11.00 li>
Risotto with seafood __euro 11.00 li>
Tuscan Pasta and Bean __euro 8.00 li>
Mixed Vegetable Soup __euro8.00 li>
Tortellini soup __euro 8.00 li>